Recently I was staying in Procida for a few days and there was a lemon tree just begging to be picked. I added those lemons to ones from Capri my student had given me and voilà! After a few weeks I had a delicious liquer that now I need to make a […]
Stepping outside of my balcony I see white smoke puff out of aluminum chimneys above Via Dei Tribunali, the pizza street. Late on, the cheesy, salty smell of all the things we need in life, toppings to be had or left off open to the world of possibility. This is the fabulous possibility of […]
